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Kulcha is a soft and leavened Indian bread made from all-purpose flour. It can be plain or stuffed with fillings and is typically cooked in a tandoor or on a griddle. It is often served with curries or chole.
Kulcha is a soft and leavened Indian bread made from all-purpose flour. It can be plain or stuffed with fillings and is typically cooked in a tandoor or on a griddle. It is often served with curries or chole.