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Curd Vada is a popular South Indian dish where crispy lentil vadas are soaked in yogurt (curd) and topped with a variety of chutneys and spices. The vadas absorb the tangy and creamy flavors of the yogurt, creating a delicious and refreshing combination.
Curd Vada is a popular South Indian dish where crispy lentil vadas are soaked in yogurt (curd) and topped with a variety of chutneys and spices. The vadas absorb the tangy and creamy flavors of the yogurt, creating a delicious and refreshing combination.